Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

SHRIMP TACOS

Two soft flour tortillas filled with fresh shrimp, lightly battered and fried. Drizzled with spicy sauce and topped with cabbage slaw. Served with cilantro rice & black bean soup.

SEAFOOD LA PAZ

Grilled shrimp and tilapia topped with cheese dip. Served with broccoli, cauliflower, rice lettuce, & pico de gallo.

SHRIMP LOCO

Shrimp seasoned & sauteed placed on a bed of Mexican rice. Topped with cheese dip. Served with shredded lettuce & pico de gallo.

TILAPIA FISH TACOS

Two soft flour tortillas filled with fresh Tilapia, lightly battered and fried, & Chipotle dressing. Served with cilantro rice & black bean soup.